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    You are in: Home / Recipes / Easy Pie Crust Recipe
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    Easy Pie Crust

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on June 03, 2010

      Love it. Perfect as is. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 07, 2009

      absolutely the easiest and best tasting crust i have ever made,,, i will never buy store bought crust again,,,, thanks for a great recipe...

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 29, 2009

      I have always made Tenderflake's "Never Fail Pie Crust" the way my mom taught me - today I learned a real keeper! This is an excellent crust with alot of flavor and tenderness. I made it for PAC spring 2009 with EliteTwig's Elitetwig's Healthy Ham and Mushroom Mini Pies and will make it again and again. I think this would be an excellent pie for "Rollie Pollies" the way my mom made them - or for any fruit pie. Nice that it is set for a single 2 crust pie! Thanks for a great recipe. I'll post photos later.

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    • on September 17, 2007

      I made a peach pie with this recipe and it was light and flaky and oh so buttery. Thanks for a great recipe, that I will use over and over again.

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    Nutritional Facts for Easy Pie Crust

    Serving Size: 1 (584 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1348.8
     
    Calories from Fat 886
    65%
    Total Fat 98.5 g
    151%
    Saturated Fat 50.0 g
    250%
    Cholesterol 150.7 mg
    50%
    Sodium 1172.4 mg
    48%
    Total Carbohydrate 102.1 g
    34%
    Dietary Fiber 3.4 g
    13%
    Sugars 6.7 g
    27%
    Protein 13.4 g
    26%

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