Total Time
1hr 5mins
Prep 20 mins
Cook 45 mins

Here's an easy and yummy chicken recipe - experiment with different flavors of salsa to see what you like best (I found that raspberry salsa was quite tasty)!


  1. Preheat oven to 375 degrees.
  2. Place thawed chicken in greased 9" x 13" baking dish and lightly salt/pepper, if desired.
  3. Bake chicken for 30 minutes and remove.
  4. Place sour cream on chicken and spread over breast (be sure to not place spoon back into container after touching chicken).
  5. Spread salsa over chicken.
  6. Bake another 10-15 minutes.
  7. After baking is complete, sprinkle mozzarella over each breast and place back in oven for 1 minute.
  8. (I found that the cheese browns nicely if you run it under the broiler for a short time.).


Most Helpful

This turned out to be a very quick easy dinner tonight. It didn't take very long to cook as I used turkey breast steaks instead of chicken. I was also very late starting dinner tonight so I didn't measure just guessed quantities but it still worked out very well - probably had quite a bit more cheese, which I love. I will be making this again. Thank you Bunkie for a great recipe.

Ninna March 29, 2010

Yummy chicken Bunkie. I had done this before with the salsa and cheese but the sour cream gives it a little something extra. A great quickie dinner for after work.

Alisa Lea June 12, 2006

Let's try this again. It was more "easy" than "picante", maybe because I used medium salsa (next time I'll use more spicy salsa). Excellent. Easy and super quick to make.

Coffee Criss March 04, 2005

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a