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    You are in: Home / Recipes / Easy Picadillo Recipe
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    Easy Picadillo

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    ShanChef's Note:

    Flavorful and easy weeknight dinner.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Season beef with adobo powder.
    2. 2
      Brown beef and drain off fat.
    3. 3
      Return beef to hot skillet and add all remaining ingredients except the rice.
    4. 4
      Simmer for 15 minutes.
    5. 5
      Serve over hot white or yellow rice.

    Ratings & Reviews:

    • on July 14, 2008

      55

      The name says it all, it was easy...but oh so delicious. I'm a guy who has trouble boiling water for hot dogs but I had some ground beef in the fridge and was hungry so I gave it a shot. Glad I did, thanks for the recipe ShanChef.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Picadillo

    Serving Size: 1 (341 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 435.7
     
    Calories from Fat 206
    47%
    Total Fat 22.9 g
    35%
    Saturated Fat 9.2 g
    46%
    Cholesterol 147.4 mg
    49%
    Sodium 748.5 mg
    31%
    Total Carbohydrate 8.4 g
    2%
    Dietary Fiber 1.7 g
    6%
    Sugars 4.8 g
    19%
    Protein 46.8 g
    93%

    The following items or measurements are not included:

    adobo seasoning

    sofrito sauce

    pimento stuffed olives

    sazon goya

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