Easy Picadillo

READY IN: 25mins
Recipe by ShanChef

Flavorful and easy weeknight dinner.

Top Review by 03Clyde

The name says it all, it was easy...but oh so delicious. I'm a guy who has trouble boiling water for hot dogs but I had some ground beef in the fridge and was hungry so I gave it a shot. Glad I did, thanks for the recipe ShanChef.

Ingredients Nutrition


  1. Season beef with adobo powder.
  2. Brown beef and drain off fat.
  3. Return beef to hot skillet and add all remaining ingredients except the rice.
  4. Simmer for 15 minutes.
  5. Serve over hot white or yellow rice.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a