Total Time
25mins
Prep 10 mins
Cook 15 mins

From "Simple and Delicious." We love this with green beans and a simple almond rice pilaf.

Ingredients Nutrition

Directions

  1. In a small bowl, combine the oil, sauce mix and lemon juice.
  2. Brush over both sides of fillets.
  3. Place in a greased 13" x 9" baking dish.
  4. Bake, uncovered, at 450 degrees for 12 to 15 minutes or until fish flakes easily with a fork.

Reviews

(1)
Most Helpful

This was fantastic! The pesto added so much flavor to the halibut. Next time I think some toasted pine nuts sprinkled over it would be nice and also make a nice presentation! Thanks for posting...I can tell this is going to be a family regular in my household!

Kelly0412 June 23, 2009

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