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    You are in: Home / Recipes / Easy Pennsylvania Dutch Cracker Pudding Recipe
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    Easy Pennsylvania Dutch Cracker Pudding

    Easy Pennsylvania Dutch Cracker Pudding. Photo by Kat's Mom

    1/1 Photo of Easy Pennsylvania Dutch Cracker Pudding

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Kat's Mom's Note:

    This is one of my favorite puddings. The surprising mixture of the saltiness of the crackers mixed with the sweetness of the coconut is amazing. If you need to avoid salt, you could use graham crackers. Excellent with whipped cream and even better the next day. A lovely way to use up milk nearing its expiration date. Do *not* omit crackers as that is what thickens the pudding. Preparation time includes cooking time.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 4 cups milk
    • 1 cup saltine crackers, crushed
    • 2 eggs
    • 3/4 cup sugar
    • 1/2 cup shredded coconut (desicated)
    • 1/2 teaspoon vanilla

    Directions:

    1. 1
      Bring milk to a simmer in a medium pan (do not boil).
    2. 2
      Mix crackers, sugar and coconut in a medium bowl.
    3. 3
      Stir cracker mixture into milk in the pan.
    4. 4
      Beat eggs in the medium bowl you just emptied.
    5. 5
      Stir a few spoonfuls of the hot pan mixture into the beaten egg.
    6. 6
      Now add egg mixture to pan and gently boil about 3 minutes, stirring constantly.
    7. 7
      Stir in vanilla.
    8. 8
      Chill and serve.

    Ratings & Reviews:

    • on February 08, 2013

      55

      This a really great Amish recipe. I used to make it during our exile in Florida, just to have a taste of Pennsylvania. I always look for this pudding when we go to Lancaster County restaurants or food markets. It is easy to make and always delicious and creamy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 28, 2011

      55

      Wow! Such a simple recipe, but so good. I made a double recipe to take for a church luncheon. It was a hit. My double recipe used just one sleeve of crackers.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Pennsylvania Dutch Cracker Pudding

    Serving Size: 1 (168 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 313.6
     
    Calories from Fat 101
    32%
    Total Fat 11.3 g
    17%
    Saturated Fat 6.9 g
    34%
    Cholesterol 84.7 mg
    28%
    Sodium 254.1 mg
    10%
    Total Carbohydrate 45.0 g
    15%
    Dietary Fiber 0.6 g
    2%
    Sugars 28.6 g
    114%
    Protein 8.7 g
    17%

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