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    You are in: Home / Recipes / Easy Pecan Pie Bars Recipe
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    Easy Pecan Pie Bars

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    1 Total Reviews

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    • on May 12, 2003

      The taste of these bars is great. The problem is that they are VERY gooey, I baked them 10 minutes longer than the recipie called for and they were still very tough to get out of the pan in one piece. Also, the filling is very runny and it started to spill over the sides of the pan while baking. I am going to try again and add something to the filling mixture (maybe more nuts or coconut or reduce the number of eggs) to make it more thick and less prone to run over the sides of the pan. I think the crust mixture should be baked a bit longer too, it got mixed with the filling while baking instead of staying as a crust.

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    Nutritional Facts for Easy Pecan Pie Bars

    Serving Size: 1 (1707 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 7318.3
    Calories from Fat 3602
    Total Fat 400.2 g
    Saturated Fat 119.4 g
    Cholesterol 1100.2 mg
    Sodium 5699.4 mg
    Total Carbohydrate 918.3 g
    Dietary Fiber 35.9 g
    Sugars 555.7 g
    Protein 76.2 g


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