Easy Pecan Pie

READY IN: 1hr 5mins
Top Review by CurlyMama

I have never made a pie, much less a pecan pie, before. This recipe was so easy and quick. I added a teaspoon of vanilla to my recipe. It was really yummy, but I think mine needed a little longer to cook. I am not sure the texture wasn't quite right. But it still tasted great!

Ingredients Nutrition


  1. Preheat oven to 375*.
  2. Beat together all filling ingredients, except pecans.
  3. Mix in the pecans.
  4. Pour into pie crust.
  5. Bake until set and crust is browned, 40-50 minutes .

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