Prep 10 mins
Cook 30 mins
This was a Pillsbury Bake Off Winner
- 4 large eggs
- 1 lb brown sugar
- 1 teaspoon vanilla
- 2 cups biscuit mix (Bisquick is fine)
- 2 cups roughly chopped pecans
- Preheat oven to 350 degrees F. Grease 9×13″ pan.
- In large bowl, beat eggs and add sugar and vanilla. Stir in biscuit mix and pecans. Stir until moistened. Pour into prepared pan and bake 30-35 minutes. Cool before cutting into squares.
Good and Yum those were the two words I heard about these bars from the office pot luck today. I love how easy this recipe is and what great reviews it received at the pot luck. Only made one minor change in that I used Splenda Brown in place of the brown sugar and noticed they were done cooking at 25 minutes. You can bet your bottom dollar I will be making these again. Thanks so very much for the post.
Oh boy! I'm sure glad hubby is taking these into work because I could eat the whole pan. Very easy and very good! I'm sure I'll be asked for the recipe. Loved it!