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    You are in: Home / Recipes / Easy Peanut Butter Easter Eggs Recipe
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    Easy Peanut Butter Easter Eggs

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on April 08, 2007

      I made these Easter eggs yesterday(4/7/07). They are very tasty-- easy to make-- but--extremely messy though.I only needed 2 bags of chocolate chips.The recipe made 37 eggs. Yours Truly-----Marie Larish

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    • on April 03, 2007

      I needed a quick easy peanut butter egg recipe for an event we were having at work. I came upon this one and tried it and everyone raved about it. I didn't have to make any adjustment to it when I made it. Thanks!!!!!!

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    • on March 26, 2005

      Recipe was easy, but the chocolate did not coat all of the eggs, and I used it sparingly. You need at least one more bag of chips to coat the eggs properly. Also it is difficult to make the chocolate smooth because it cools so quickly on the egg. I drizzled white chocolate over my finished eggs and that help to hide any places where mishaps occurred. Overall, a tasty recipeS!

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    Nutritional Facts for Easy Peanut Butter Easter Eggs

    Serving Size: 1 (2613 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 609.8
     
    Calories from Fat 353
    57%
    Total Fat 39.2 g
    60%
    Saturated Fat 18.7 g
    93%
    Cholesterol 44.3 mg
    14%
    Sodium 243.7 mg
    10%
    Total Carbohydrate 65.5 g
    21%
    Dietary Fiber 3.3 g
    13%
    Sugars 59.4 g
    237%
    Protein 8.0 g
    16%

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