Easy Peanut Butter Cream Pie
photo by Irmgard
- Ready In:
- 30mins
- Ingredients:
- 9
- Yields:
-
1 pie
ingredients
- 1 graham cracker pie crust (or chocolate Oreo crust)
- 8 ounces Philadelphia Cream Cheese
- 1⁄2 cup peanut butter
- 1 cup powdered sugar
- 1 teaspoon vanilla
- 1⁄2 cup milk
- 2 cups Cool Whip
- chocolate syrup
- 2 tablespoons Kahlua (optional) or 2 tablespoons bailey's irish cream, to taste (optional)
directions
- Mix together the first 5 ingredients (following crust) and fold in Cool Whip (add liqueur if desired).
- Scoop and smooth into graham crust then garnish with drizzled chocolate syrup (sprinkle chopped peanuts on the top if desired).
- Put in refrigerator 1 hour or longer before serving.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
This pie is so good! I made it with a ready-made graham cracker crust, reduced the amount of icing sugar by half, substituted real whipped cream for the Cool Whip and added two tablespoons of Amarula Cream liqueur. The filling has a lovely, light texture and is a perfect end to a big meal. Thanks for sharing, Michelle!
see 2 more reviews
Tweaks
-
This pie is so good! I made it with a ready-made graham cracker crust, reduced the amount of icing sugar by half, substituted real whipped cream for the Cool Whip and added two tablespoons of Amarula Cream liqueur. The filling has a lovely, light texture and is a perfect end to a big meal. Thanks for sharing, Michelle!
RECIPE SUBMITTED BY
Mommy Diva
Cornelius, 0