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They are really good, and bf approved! Just do not use any oil on your pan because it will make the cookies not taste as good.
Awesome cookies! I made a small indent in the cookie(used the top of my vanilla bottle) and added a tsp of strawberry preserves. These took about 11min in my oven. You'll want to let them cool before you taste them the jam stays hot for a bit. Yum! Taste just like a PB&J. My DH and boys loved these.
These are the only peanut butter cookies I make anymore. Good with crunchy or creamy peanut butter. I usually do the sugared fork, but sometimes I'll use a glass with a fancy bottom to press a pattern. Eight minutes is perfect in my oven but you have to let them rest a couple of minutes before you take them off the pan.
I think vanilla helps this recipe so I add 1/2 tsp.. I always use JIF peanut butter as I think it gives any peanut butter recipe more flavor. I pressed the cookie balls down once with a fork before baking and baked for 13-14 minutes. Thanks for posting this. I used to make it years ago.
It's hard not to be skeptical when there are only 3 ingredients, but these 3 ingredients produced some very yummy cookies! DH requested criss cross fork marks so I had to oblige. I did form them into 12 cookies, and they made some very delicious large cookies that were slightly crunchy on the outsides and chewy on the inside! I will make this super easy recipe again and again. Used foil on my baking sheet and there was little clean up. Made for the Aussie/New Zealand RECIPE SWAP #14 - March 2008.
So delicious and so easy <br/>to make!
Perfs. Easiest thing ever,
So I got caught up in all the other holiday hussle and bussel...totally forgot I was suppose to make dessert for dinner tomorrow at Grandmas...no stores open on xmas eve...so this 3 ingredient cookie saved my butt. Thank you for sharing...oh yeah they are yummy too! A baker must taste test.
We make these cookies often. So easy and so yummy! You can also add chocolate or butterscotch chips for a little extra fun.
I make these with my kids all the time. My son (age 6) loves to make the forks marks. They're so easy with only 3 ingredients and taste great too. Also love that there is no dairy since my daughter has a milk allergy. Thanks for posting!