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    You are in: Home / Recipes / Easy Peanut Butter Balls Recipe
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    Easy Peanut Butter Balls

    1/1 Photo of Easy Peanut Butter Balls

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Mirj's Note:

    Super easy and super yummy. It's served frozen, so it's a good treat on a hot summer's day!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a medium bowl knead peanut butter, margarine, vanilla and sugar, with your hands, until smooth dough is formed.
    2. 2
      Shape into half-inch balls, place on tray lined with wax paper and freeze for at least one hour.
    3. 3
      Melt chocolate in the microwave.
    4. 4
      Use 20-second zaps and mix in between each zap until smooth.
    5. 5
      Insert a toothpick into each peanut butter ball and dip ball into melted chocolate.
    6. 6
      Return to wax paper and refreeze.
    7. 7
      Store in airtight container and serve from frozen.

    Ratings & Reviews:

    • on October 21, 2002

      55

      These are good!! I made them for my friends party and everyone really liked them a lot!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 02, 2002

      55

      How could anybody not like chocolate and peanut butter?? Another kind of Reese bar, easy to make and so easy to enjoy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 25, 2002

      55

      These are wonderful! I've made them for years...we call them "Buckeye's". I also shape the peanut butter mixture in the shape of eggs for Easter then dip in chocolate. And you're right,they are good frozen too...I make them early in the holiday season and freeze them, but my son always seems to find them...I always have to make a second batch.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Easy Peanut Butter Balls

    Serving Size: 1 (27 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 139.0
     
    Calories from Fat 79
    56%
    Total Fat 8.7 g
    13%
    Saturated Fat 2.9 g
    14%
    Cholesterol 0.0 mg
    0%
    Sodium 60.3 mg
    2%
    Total Carbohydrate 15.1 g
    5%
    Dietary Fiber 1.0 g
    4%
    Sugars 13.2 g
    52%
    Protein 2.4 g
    4%

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