Total Time
36mins
Prep 30 mins
Cook 6 mins

My husband doesn't care for much sweets but loves these.It doesn't call for as many ingredients as others.

Ingredients Nutrition

Directions

  1. Mix milk and peanut butter until smooth.
  2. Add biscuit mix and vanilla.
  3. Shape into 1 inch balls.
  4. Roll in sugar.
  5. Place 2 inches apart on ungreased pan.
  6. Bake at 375 degrees for 6-8 minutes or until light brown.
  7. While cookies are baking,unwrap hersheys.
  8. Press kisses into center as soon as cookies are out of oven.
Most Helpful

5 5

This is BY FAR the best & easiest recipe for these cookies. Other Peanut Butter Blossom recipes have many more ingredients & just don't taste the same. I have been using this recipe for many years & originally got it from Eagle Brand Condensed Milk can inside wrapper. Look no further, these do not disappoint!

5 5

I just made these and they were so easy to put together. I made the cookies really small and instead of Hershey's kisses, I used a Reese's mini peanut butter cup, the kind that come unwrapped in a bag. I got about 5 dozen cookies.

Thanks for a great recipe!!

5 5

These were so fun and easy to make (no fuss and no mess!). I even used some pancake mix when I was a bit short on my second batch. These had a very nice texture (and not crumbly). These were very sturdy and a great addition to my cookie platter. Thanks Patsy, for posting. Roxygirl