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    You are in: Home / Recipes / Easy Peach Punch Recipe
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    Easy Peach Punch

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    BIG_CHIEF's Note:

    You will find an alcohol version and a non-alcohol version here. This is really refreshing and especially fun for kids with the ice cream floating on top. If you want to get really creative, using extra juice, freeze it and float it on top in the punchbowl. A bundt pan or pretty much any round mold works well. Prep time does not include refrigeration time. Cheers!

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    Ingredients:

    Serves: 5-6

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Non-Alcohol Version: omit schnapps and vodka. Replace with 1 1/2 cups peach nectar.
    2. 2
      Combine all ingredients in a pitcher. Refrigerate covered until cold. Serve over ice in tall glasses or fill a small punch bowl. Double or triple the recipe for a large bowl.
    3. 3
      If serving in glasses, put a small scoop of vanilla ice cream or orange sherbet on top. Float scoops on top of frozen juice rings in the punchbowl.

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    Ratings & Reviews:

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    Nutritional Facts for Easy Peach Punch

    Serving Size: 1 (226 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 167.9
     
    Calories from Fat 4
    41%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 3.2 mg
    0%
    Total Carbohydrate 27.4 g
    9%
    Dietary Fiber 0.4 g
    1%
    Sugars 22.6 g
    90%
    Protein 1.3 g
    2%

    The following items or measurements are not included:

    peach schnapps

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