Easy Peach Crostata

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READY IN: 35mins
Recipe by bsmith1

This recipe is so easy and tasty

Ingredients Nutrition

Directions

  1. Preheat oven to 425.
  2. Unroll piecrust on cookie sheet.
  3. In large bowl, toss peaches, brown sugar, cornstarch, ground ginger, and a pinch of salt. Arrange this mixture on crust, leaving a 2 inch border. Fold border over filling.
  4. Bake 25-30 minutes or until crust is golden.

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