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    You are in: Home / Recipes / Easy Pasta Sauce Recipe
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    Easy Pasta Sauce

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on August 09, 2010

      Just what I was looking for! My grape tomato's are ripening by the 100's and this is not only easy but SUPER great! I didn't use the mushrooms because, although I love them, my family doesn't. Still turned out great. I also only had raspberry vinagrette dressing (instead of golden Italian) and it is still perfect! I doubl!ed it and processed with my Ninja food processor. This is wonderful and a great way to make and freeze to preserve the summer bounty of tomato's! Thank you so much for sharing!

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    • on May 29, 2010

      Excellent! Super easy and tastes like I slaved all day... does it get any better than that? ;) This recipe was a flavor hit with the whole family & I loved using the healthy, fresh ingredients. I used baby portabellos, as I had them on hand, and one Tablespoon of the sugar. I made very little adjustment to the written recipe by slowly adding a scant 2 teaspoons of sea salt (a little at a time) and about 1/2 cup fresh chopped basil. The salt really brought out the flavor of the tomatoes. This recipe fed 3 adults & a toddler with about 2 full cups of sauce leftover that I vacuum packed and put in the freezer for next time! :) I served it over fettuccine noodles alongside my Tink's Crunchy Panko Chicken. Thanks so much for sharing your creation, my Typo Qween!

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    • on April 14, 2012

      Loved this tasty pasta sauce! It had the richness and texture of a creamy tomato sauce without adding the fat and calories of cream. I couldn't resist adding a few sprinkles of crushed red pepper flakes and enjoyed the little kick it gave an already great sauce. You're right that it makes a lot - I made half of the recipe and it was plenty for 4 servings. Thanks for sharing your recipe! Made for Spring Pick-A-Chef 2012

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    • on August 14, 2010

      Sorry, but I started to make this but got to the step with mushrooms and olive oil and stopped. Couldn't see how it was going to get any better. Maybe in a real pinch, but I think you could have gone with ketchup and hot water instead.

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    Nutritional Facts for Easy Pasta Sauce

    Serving Size: 1 (305 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 271.5
    Calories from Fat 178
    Total Fat 19.8 g
    Saturated Fat 2.7 g
    Cholesterol 0.0 mg
    Sodium 389.6 mg
    Total Carbohydrate 22.2 g
    Dietary Fiber 4.7 g
    Sugars 14.4 g
    Protein 6.1 g

    The following items or measurements are not included:

    italian seasoning


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