Total Time
Prep 15 mins
Cook 20 mins

Ingredients Nutrition


  1. Bring pasta and water to boil in saucepan; simmer 10 minutes or until pasta is tender.
  2. Add vegetables, Velveeta Light, milk and seasonings.
  3. Stir until Velveeta Light is melted and mixture is thoroughly heated.


Most Helpful

After cooking, I covered the pot and let the sauce thicken a bit. I served it with garlic breadsticks. It was pretty good. It probably could have used a little more seasoning though.

purvis July 09, 2012

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