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    You are in: Home / Recipes / Easy Pasta Lasagna Recipe
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    Easy Pasta Lasagna

    Easy Pasta Lasagna. Photo by *Parsley*

    1/1 Photo of Easy Pasta Lasagna

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 45 mins

    30 mins

    1 hrs 15 mins

    Maine-iac's Note:

    I obtained this recipe from a friend and modified it. It is very simple and so easy to make, and it is very delicious!

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    1. 1
      Preheat oven to 350°F.
    2. 2
      Spray 9x13 inch baking pan with nonstick spray.
    3. 3
      Cook rigatoni according to package directions, drain, and divide in half.
    4. 4
      In large bowl, beat eggs and stir in ricotta and parmesan cheese, garlic, oregano, salt and pepper.
    5. 5
      In large bowl, mix the two jars of pasta sauce with the can of diced tomatoes including juice.
    6. 6
      Add 2 cups pasta sauce mix spreading to cover bottom of baking pan.
    7. 7
      Add half of cooked noodles over sauce, and top with half of ricotta mixture, dropped by spoonfuls.
    8. 8
      Add sour cream, dropped by spoonfuls.
    9. 9
      Add 1 cup mozzarella, 2 cups pasta sauce mix, remaining rigatoni and ricotta mixture, and top with 1 cup mozzarella.
    10. 10
      Add remaining pasta sauce mix and remaining mozzarella.
    11. 11
      Bake covered with foil until bubbly, about 60 minutes.
    12. 12
      Uncover and continue cooking about 5-10 minutes or until cheese is melted.
    13. 13
      Let stand for 10 minutes before serving.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on January 22, 2003


      Very Good. Even better the second day. My hubby and I made this last night and enjoyed it a lot. The only thing we did different was added a pound of lean ground meat and of course used everything lowfat or fat free and it still turned out to be a great meal.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 26, 2009


      Great meatless lasagna-like pasta. None of my boys or husband mentioned that there was no meat in it. I loved that it was saucy enough that it didn't dry out after baking. I only baked it for 40 minutes and that was plenty. Thanx!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Easy Pasta Lasagna

    Serving Size: 1 (473 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 717.5
    Calories from Fat 304
    Total Fat 33.8 g
    Saturated Fat 17.3 g
    Cholesterol 183.5 mg
    Sodium 1508.2 mg
    Total Carbohydrate 69.8 g
    Dietary Fiber 3.5 g
    Sugars 20.3 g
    Protein 33.8 g

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