Easy Parmesan-Crusted Tilapia

Submitted by ScrappieDoo

"Only five ingredients, but plenty of flavor! Even my husband (who doesn't like fish that much) went back for seconds! Works well in low-carb diets."

 

• Ready In: 20mins
• Ingredients: 6
• Serves: 4-6

ingredients

• 3⁄4 cup freshly grated parmesan cheese
• 2 teaspoons paprika
• 1 tablespoon chopped fresh parsley
• 4 -6 tilapia fillets
• salt and pepper
• olive oil

directions

1. Preheat the oven to 425°F In a shallow dish, combine cheese, paprika and parsley and season with salt and pepper.
2. Drizzle fish with olive oil and dredge in the cheese mixture. Place on a foil-lined baking sheet and bake until the fish is opaque in the thickest part, 10 to 12 minutes.

Reviews

[pebbles29]

I tried this for dinner tonight. I really don't cook tilapia so i needed a good recipe. I tweaked this one just a little. It was a huge hit. My picky kids went back for seconds fast, lol. I guarantee its gonna make a great sandwich tomorrow.