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    You are in: Home / Recipes / Easy Oven Rice Recipe
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    Easy Oven Rice

    Easy Oven Rice. Photo by JustJanS

    1/1 Photo of Easy Oven Rice

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Graybert's Note:

    Yummy and simple!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Fry the onions and garlic in the oil until cooked.
    2. 2
      Add the water, boullion, and rice and bring to a boil.
    3. 3
      Once the mixture boils, stir it well and place in a 350 oven for 20-25 minutes.
    4. 4
      Serve and enjoy!

    Browse Our Top Rice Recipes

    Ratings & Reviews:

    • on August 27, 2004

      45

      Excellent rice, and a great way to keep a burner on your stove top free. We washed our rice well, and actually added it to the oil, onion garlic mix and coated it in the oil before adding the liquid. I have a very heavy pan that we used to cook it in, and its very heavy lid that we also used.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Oven Rice

    Serving Size: 1 (259 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 283.7
     
    Calories from Fat 44
    15%
    Total Fat 4.9 g
    7%
    Saturated Fat 0.7 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 4.7 mg
    0%
    Total Carbohydrate 53.9 g
    17%
    Dietary Fiber 1.2 g
    4%
    Sugars 0.8 g
    3%
    Protein 4.5 g
    9%

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