Easy Oven Hamburgers

Submitted by SarithaAnn

"Easy and tasty..."

 

• Ready In: 37mins
• Ingredients: 7
• Serves: 8

ingredients

• 1 lb ground beef
• 1 tablespoon grated onion
• 1 teaspoon salt
• 1 dash pepper
• 3 tablespoons chili sauce or 3 tablespoons ketchup
• 1 teaspoon prepared mustard
• 8 buns

directions

1. Combine the first 6 ingredients, divide into 8 balls.
2. Arrange the bottom of buns on a foil lined baking sheet.
3. Flatten balls to fit buns.
4. Shape meat with a ridge at the edge and a depression in the center.
5. Bake at 375 degrees for 20 minutes.
6. Put top halves of buns on hamburgers and return to the oven for 2 minutes.

Reviews

[SoupCookie]

I really liked the idea of this burger. However, once it was done cooking the bun was soggy and I had to drain the grease from under the burger. I'm going to try it again but with ground chicken, i'll let you know what happens.

 

[Bliss]

I didn't realize I'd done these wrong until I came to rate it. I quartered the recipe and made only one burger. I cooked it in a frying pan, and it was still delicious. I grated a little too much onion, and tossed the rest of the onion because I didn't want to mess up the measurements. The next time, I might just see what happens with a little extra onion. I loved these. Thanks, Anonymity, for a lovely recipe.