Easy Oven-Baked Pumpkin Polenta

Recipe by Pinay0618

Recipe is from Relish.com.

Top Review by AlaskaStephanie

DELICIOUS! I wanted to eat the whole pan! Nice to have a new way to do polenta!

Ingredients Nutrition


  1. Preheat oven to 350°F Generously coat a 3-quart baking dish with cooking spray.
  2. Combine water, salt and cornmeal in dish, mixing well (the mixture will separate). Bake, uncovered, 40 minutes. Remove from oven; stir in pumpkin, sour cream, pepper, nutmeg and half the cheeses. Bake 10 minutes.
  3. Remove from oven, top with remaining cheese, and place under the broiler for a few minutes, until top is brown and bubbly. Let stand 5 minutes before serving.

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