Total Time
Prep 1 hr
Cook 0 mins

An office craze!


  1. Using a pan or rolling pin smash cookies well.
  2. With a mixer, blend cookie crumbs and cream cheese until thoroughly mixed.
  3. Roll into small balls and place on wax-lined cookie sheet.
  4. Refrigerate for 45 minutes.
  5. In microwave, melt chocolate.
  6. Dip balls and coat thoroughly.
  7. Place on fresh wax paper lined baking sheet.
  8. Let cool in refridgerator for at least 1 hour.
  9. Enjoy!
  10. Store in airtight container, in refrigerator.