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    You are in: Home / Recipes / Easy Orange Cherry Marmalade Recipe
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    Easy Orange Cherry Marmalade

    Easy Orange Cherry Marmalade. Photo by NoraMarie

    1/1 Photo of Easy Orange Cherry Marmalade

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Elly in Canada's Note:

    An easy way to turn store-bought marmalade into something special by adding a few extra ingredients. Very little prep work, great to make for gifts! It is good on toast and biscuits; I have served it over cream cheese with crackers.

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    Units: US | Metric


    1. 1
      Drain and chop cherries, set aside.
    2. 2
      In a saucepan over LOW heat, combine all other ingredients.
    3. 3
      Heat gently until mixture comes to a boil, approximately 10 - 15 minutes.
    4. 4
      Stir in cherries; return to boil, then remove from heat and pour into prepared jars.
    5. 5
      If your jars do not seal, store in refrigerator.
    6. 6
      Note: If marmalade is too thick to pour over cream cheese, heat gently in saucepan or microwave.

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    Ratings & Reviews:

    • on February 12, 2011


      I have made this twice, I am so sorry...I didn't review it!!
      The first time I prepared it....I followed the exact ingredients (I didn't can it, I kept the jar in the refrigerator!) This is DELICIOUS!! I enjoyed it on bagels and then served it on top of cream cheese for guests! The second time I made it, I included a jalapeno chopped (more like a spicy chutney)...and once again served it on cream cheese with crackers!! YUMMY!! Thank you for a fabulous recipe Elly!!

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    • on August 01, 2007


      Elly traded me a jar of this Marmalade and it was delicious

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Easy Orange Cherry Marmalade

    Serving Size: 1 (1894 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 562.1
    Calories from Fat 86
    Total Fat 9.6 g
    Saturated Fat 0.9 g
    Cholesterol 0.0 mg
    Sodium 96.7 mg
    Total Carbohydrate 127.0 g
    Dietary Fiber 3.0 g
    Sugars 113.5 g
    Protein 2.8 g

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