Easy One-Bowl Carrot Corn and Rice Bake

READY IN: 41mins
karen
Recipe by Kittencal@recipezazz

Prep time does not include shredding the carrots, please adjust all amounts to taste, you can add in more cheese if desired.

Top Review by karen

I agree that this is easy to make, but I found that the combination of flavors just didn't excite me. I found that the strongest flavor was the creamed corn, and the 1 1/2 cups of medium cheddar didn't do much to make it very creamy. There wasn't anything wrong with this casserole, so if you love the ingredients, it's probably worth a try.

Ingredients Nutrition

Directions

  1. Set oven to 350 degrees.
  2. Grease a 2-quart baking dish.
  3. In a large bowl, combine all ingredients; mix well to combine.
  4. Transfer to prepared baking dish.
  5. Bake uncovered for 35-45 minutes.

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