Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Easy One-Bowl Carrot Corn and Rice Bake Recipe
    Lost? Site Map

    Easy One-Bowl Carrot Corn and Rice Bake

    Easy One-Bowl Carrot Corn and Rice Bake. Photo by Karen67

    1/2 Photos of Easy One-Bowl Carrot Corn and Rice Bake

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    41 mins

    6 mins

    35 mins

    Kittencalskitchen's Note:

    Prep time does not include shredding the carrots, please adjust all amounts to taste, you can add in more cheese if desired.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Set oven to 350 degrees.
    2. 2
      Grease a 2-quart baking dish.
    3. 3
      In a large bowl, combine all ingredients; mix well to combine.
    4. 4
      Transfer to prepared baking dish.
    5. 5
      Bake uncovered for 35-45 minutes.

    Ratings & Reviews:

    • on May 23, 2007

      35

      I agree that this is easy to make, but I found that the combination of flavors just didn't excite me. I found that the strongest flavor was the creamed corn, and the 1 1/2 cups of medium cheddar didn't do much to make it very creamy. There wasn't anything wrong with this casserole, so if you love the ingredients, it's probably worth a try.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 05, 2005

      35

      Definitely simple to make, and I like it after I fiddled a couple of things a bit. The first time I made it, I had used some rather elderly carrots, and they came out tough and chewy; so I tried it again with better carrots, and the result was much better. (although the carrots were still pretty chewy--if you want them soft, probably steam them a little before mixing them into the casserole) I also found from the first time that I wanted more cheesy taste. I had used sharp cheddar rather than Velveeta, but I still upped the amount to 2 c. the second time. I also added 1/4 tsp. of dry mustard, a trick my mother taught me. You don't taste the mustard per se, but it zips up the taste of the cheese. I used milk rather than half-and-half, left out the onions (just don't like them) and definitely no extra salt. The biggest adjustment I had to make was in the cooking time. It was absolutely not done in 45 min. The first time, I used a 2 1/2-qt. pyrex dish; the second time I switched to a 9-in. square aluminum pan, hoping that spreading it out a bit would help it cook faster. Both times it took about 65 min. to get it done in the center.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Easy One-Bowl Carrot Corn and Rice Bake

    Serving Size: 1 (233 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 254.4
     
    Calories from Fat 79
    31%
    Total Fat 8.7 g
    13%
    Saturated Fat 4.7 g
    23%
    Cholesterol 89.4 mg
    29%
    Sodium 407.6 mg
    16%
    Total Carbohydrate 36.6 g
    12%
    Dietary Fiber 2.3 g
    9%
    Sugars 4.9 g
    19%
    Protein 8.8 g
    17%

    The following items or measurements are not included:

    Velveeta cheese

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites