11 Reviews

Hi KITTENCAL BASS:) I made your Apple Snack Cake today! Yummmmmmmy!!! It was soooo good!!!My hubby just loved it!! It was very moist and so easy to make! A very good cake indeed! :) Keep up the good work!:) Thanks for posting it! Nancy from Northeast England

1 person found this helpful. Was it helpful to you? [Yes] [No]
Nancy from England September 13, 2003

This is a very light cake for when you want something sweet, but not too much. The apple bits are delightful.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Mexichick47 June 09, 2014

This was delicious. I added walnuts and made a brown sugar and butter sauce for the top. So good. I keep looking for the egg but it doesn't need one. Moist and fluffy. I guess it is the apples. Thank you so much for sharing.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Trish's Dishes April 08, 2014

I love the recipe, it's easy to make and is like a brownie, I used Bob's whole wheat flour and added some walnuts. I'll make this one again, Thanks

0 people found this helpful. Was it helpful to you? [Yes] [No]
lynnski / LA April 16, 2013

As someone else said it's more like a brownie. Very easy to make and I love the chocolate-apple combination. I could imagine eating it warm with a dollop of icecream - yum!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Akubi-chan March 27, 2007

Sorry to say but we didn't care for this at all. It was way to dense and DH described the flavor as "funky". To each his own.

0 people found this helpful. Was it helpful to you? [Yes] [No]
grunig November 02, 2006

Not very sweet, but nevertheless it all disappeared immediately. I made it in mini loaf tins, it made 6.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Hannah V August 14, 2006

I love this cake! To me, it is more like a brownie than what I think of as apple cake. The texture and flavor are great.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Chris from Kansas July 02, 2006

Really good. Needed it to be low fat and as diabetic as possible, so I made a lot of changes. Will submit new version to get the nutritional info. This was easy and great with all of the changes, would be even better in the original form. A nice, small,cheap, fast cake to make with stuff you have in the house. Thanks a bunch!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Kasha March 03, 2005

Very tasty, very moist. I really enjoyed the slightly unusal combination of chocolate and apples. I made a few subs- I used whole wheat pastry flour for the flour, butter rather than oil, sucanat (evaporated cane juice) instead of sugar and switched out the water/lemon juice for buttermilk (I've got some on hand that needs to be used up soon!). Worked very nicely and very moist. I would say to be sure that you have a very apple-y apple that will stand up well to baking, because the delicate apple flavor is easily overpowered by the chocolate. The moisture in this made it lovely and fudgy, but it wasn't overwhelmingly chocolaty (if there is such a thing??) Anyhow, a lovely recipe and a nice change from the usual plain apple-cinnamon combo.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Roosie February 11, 2005
Easy One-Bowl Apple Snack Brownie Cake