After it was folded over, I was treated to a double delight. A lightly browned pancake shell, and a soft fluffy egg center. I filled mine with shredded cheese that melted into a smooth creamy core.
Absolutely delicioso! I stuffed mine with crisp bacon, sauteed onions and mushrooms, Colby Cheese, Monterey Jack Cheese, Swiss Cheese, and seasoned it with seasoned black pepper and paprika. Can't wait to try your "West Omelette" recipe1 (Just kidding, Bergy)
This was great! I always thought that my omlets were good, but this one takes the cake! I used bacon, cheese, mushrooms, and green peppers! Yummy!
Superb! I used an extra-large frying pan and made and Easy Omelette for Two. My favorite filling: onions, mushrooms and roasted red peppers fried together and then add in some mozzarella cheese!
If you don't have sour cream use 3 tbsp of 2% cottage cheese. You don't have to whip it just put in as as you would the sour cream and it works just as well
I've always made omelettes with just milk, salt and pepper, and different fillings .. the sour cream really adds something!! (even though it was fat-free) .. thanks Bergy :)
I have never rated a recipe although I have been using recipezaar for several years. This one I could not pass up. Simply put, "EXCELLENT!" I filled mine with hashbrowns and cheddar cheese, slathered it in hot sauce and PIGGGGGGGED out!!! Thanks for the great Omelette...BURP....oh..excuse me!!
this was a great omlette, andd my husband loved it, but I found 'all that egg' to be a bit bland. Next time i'll put some spices in the batter
I made my husband this omelet. He said that it tastes better than the omelets I usually make for him! I took a bite myself and thought it was prety good as well!
i put tuna (in brine) and onions sauteed in butter as my filling but i added quickmelt cheddar cheese before i finished the eggs so it could melt. delicious!