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    You are in: Home / Recipes / Easy Oatmeal Squares Recipe
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    Easy Oatmeal Squares

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    4 mins

    16 mins

    blucoat's Note:

    A quick and simple recipe from The Lighthearted Cookbook that uses the microwave to shorten prep time. I prefer the vanilla extract, but it's up to you and your tastes. :)

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    Ingredients:

    Yield:

    squares

    Units: US | Metric

    Directions:

    1. 1
      In an 8-inch (2 L) square glass or microwavable dish, microwave margarine at high power for 40 to 60 secnds, or until melted. Stir in extract and sugar, mix well. Stir in oats and mix well.
    2. 2
      In oven, bake at 350 degrees F or until bubbling and golden brown.

    Ratings & Reviews:

    • on April 08, 2010

      55

      The kids at our school love this bar. We do add chocolate chips or blueberries to ours though.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 22, 2005

      35

      This recipe had agreat taste and was very easy to make,but I had trouble with the "squares" part. It crumbled, even after cooling and chilling in fridge. I just couldn't get the squares to stay intact. It did make a great granola base though, and was good on vanilla ice cream. :-) It's worth making.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 22, 2011

      15

      granola yes, bars no - it doesn't stick together or anything.. it's missing baking soda and some liquid to make that oatmeal puff and bake. no clear baking time stated either; just says temp at 350.. anyhow won't be attempting this again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Oatmeal Squares

    Serving Size: 1 (387 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 57.7
     
    Calories from Fat 20
    34%
    Total Fat 2.2 g
    3%
    Saturated Fat 0.4 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 22.9 mg
    0%
    Total Carbohydrate 8.7 g
    2%
    Dietary Fiber 0.6 g
    2%
    Sugars 4.3 g
    17%
    Protein 0.8 g
    1%

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