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    You are in: Home / Recipes / Easy Noodle Beef Casserole Recipe
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    Easy Noodle Beef Casserole

    Easy Noodle Beef Casserole. Photo by JustJanS

    1/1 Photo of Easy Noodle Beef Casserole

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Bergy's Note:

    Easy, quick and tasty. Add a few veggies if you want a dinner in one pot.

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    Units: US | Metric


    1. 1
      In a Dutch oven brown the steak pieces in the oil, remove when browned.
    2. 2
      Add the onions, sauerkraut, paprika and 1/4 cup water.
    3. 3
      Cook& stir until the onions are tender.
    4. 4
      about 3 minutes.
    5. 5
      Stir in the broth, 1/2 cup water, tomatoe paste, caraway seeds, chili,and noodles Bring to a boil, reduce heat to medium, cover tightly& simmer for about 10 minutes or until the noodles are cooked Remove from heat: return beef to the Dutch Oven, stir, cover and let stand for a couple of minutes Sprinkle with parslery& serve.

    Ratings & Reviews:

    • on September 17, 2011


      I made a half recipe for Russ and I Bergy-we loved this so much I think we'd have eaten the other half if I'd made the full recipe. I didn't use beef, instead I sliced up two smoked pork loin chops we brined and smoked ourselves. They were gorgeous in it. I popped a few peas and some red capsicum into it to make it into a one pot dish. I'll be making this wonderful dish again thank you.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Easy Noodle Beef Casserole

    Serving Size: 1 (417 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 405.1
    Calories from Fat 117
    Total Fat 13.1 g
    Saturated Fat 4.4 g
    Cholesterol 103.4 mg
    Sodium 1450.9 mg
    Total Carbohydrate 38.4 g
    Dietary Fiber 6.7 g
    Sugars 7.7 g
    Protein 34.0 g

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