Recipe by grannyshee
refrigerator lemon pie
Top Review by JLew75
Hubby is a lemon junkie, and this pie is so easy to throw together with little notice. It has replaced any cake on his bday, and I have to make it for thanksgiving also! I have also substituted orange juice for the lemon with great success as well!
- 3 lemons, juice and zest of
- Cool Whip Topping (medium container)
- 1 (8 ounce) can sweetened condensed milk
- graham cracker crust