Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Easy No-Bake Creamy Chocolate Mint Bars Recipe
    Lost? Site Map

    Easy No-Bake Creamy Chocolate Mint Bars

    Easy No-Bake Creamy Chocolate Mint Bars. Photo by Toll House®

    1/1 Photo of Easy No-Bake Creamy Chocolate Mint Bars

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    20 mins

    5 mins

    Toll House®'s Note:

    .

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 2 cups NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, divided
    • 1 cup butter, softened divided
    • 1 3/4 cups about 30 cookies finely crushed chocolate wafer cookies
    • 2 tablespoons milk
    • 1 1/4 teaspoons peppermint extract, divided
    • 1/2 teaspoon vanilla extract
    • 2 -4 drops green food coloring
    • 2 1/2 cups powdered sugar

    Directions:

    1. 1
      GREASE 9-inch-square baking pan.
    2. 2
      MICROWAVE 1/3 cup morsels and 1/3 cup butter in small, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 30 seconds; STIR. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Stir crushed cookies into melted morsel mixture. Press onto bottom of prepared pan. Refrigerate for 10 minutes or until firm.
    3. 3
      MEANWHILE, BEAT 1/3 cup butter, milk, 1/2 teaspoon peppermint extract and vanilla extract in medium mixer bowl until smooth. Gradually beat in powdered sugar until smooth and creamy. Add food coloring, 1drop at a time, until desired color is reached. Spread powdered sugar mixture evenly over cookie crumb layer.
    4. 4
      MICROWAVE remaining 1 2/3 cups morsels, 1/3 cup butter and 3/4 teaspoon peppermint extract in small, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 30 seconds; STIR. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Let stand for 10 minutes. Spread chocolate layer evenly over powdered sugar mixture. Refrigerate for at least 2 hours. For easier cutting, allow bars to sit at room temperature for 10 minutes.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Easy No-Bake Creamy Chocolate Mint Bars

    Serving Size: 1 (30 g)

    Servings Per Recipe: 25

    Amount Per Serving
    % Daily Value
    Calories 147.3
     
    Calories from Fat 76
    52%
    Total Fat 8.5 g
    13%
    Saturated Fat 5.0 g
    25%
    Cholesterol 19.8 mg
    6%
    Sodium 119.7 mg
    4%
    Total Carbohydrate 17.7 g
    5%
    Dietary Fiber 0.2 g
    1%
    Sugars 14.1 g
    56%
    Protein 0.6 g
    1%

    The following items or measurements are not included:

    NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites