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    You are in: Home / Recipes / Easy Nachos the Whole Family Will Enjoy Recipe
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    Easy Nachos the Whole Family Will Enjoy

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    Brandyberry's Note:

    I have made nachos this way for as long as I can remember. If there are any leftovers (rarely), I crumble them over a bed of lettuce and top with southwestern ranch dressing for lunch the next day. We eat these at least once a week.

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    Ingredients:

    Serves: 6-8

    Yield:

    pan

    Units: US | Metric

    Directions:

    1. 1
      Brown ground beef until all pink is gone.
    2. 2
      Add taco packet plus 1/2 cup of water and stir until mixed in well.
    3. 3
      Add can of refried beans to taco meat and add water until a good spreading consistency is reached (depends on how thick your beans are.).
    4. 4
      In a 9x13 casserole dish, spread out half of the bag of doritos. Top with 1/2 of the meat/bean mixture and 1/2 of the cheese. Put any optional toppings on now.
    5. 5
      Place the 2nd half of everything on top of the first layer in the same order.
    6. 6
      Bake in a 350* oven for about 15 minutes until all the cheese is melted.
    7. 7
      Serve with guacamole, sour cream and salsa.

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    Ratings & Reviews:

    • on December 09, 2009

      55

      Wow! These were good! I used a larger can of beans and about a half pack of taco seasoning more. Just right for us! They boys all enjoyed it, so I guess that means I'll be making it again. Gotta love a fast dinner option!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 08, 2008

      YUMMY!!! I miss you BB. xxx

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Nachos the Whole Family Will Enjoy

    Serving Size: 1 (191 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 662.1
     
    Calories from Fat 345
    52%
    Total Fat 38.3 g
    59%
    Saturated Fat 14.2 g
    71%
    Cholesterol 92.6 mg
    30%
    Sodium 826.5 mg
    34%
    Total Carbohydrate 46.3 g
    15%
    Dietary Fiber 6.6 g
    26%
    Sugars 2.5 g
    10%
    Protein 31.9 g
    63%

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