Total Time
Prep 5 mins
Cook 20 mins

This is so simple and yet very tasty. Come home from work and have the chicken on the table in a few minutes. Not only that it's low Cal!


  1. Dry Chicken on a paper towel.
  2. Paint the chicken on both side with mustard.
  3. Roll in the bread crumbs that have been seasoned with salt& pepper.
  4. Gently shake off surplus crumbs.
  5. Place on sprayed baking sheet.
  6. Bake for 20 min in 400F degrees oven.
Most Helpful

4 5

Just to sweeten this up a bit, I mixed the yellow mustard half and half with honey. The oven temperature and timing still works well if only one chicken breast is baked.

5 5

Excellant, easy and quick, great for a quiet Saturday night, thanks Bergy ,I used DeJong mustard, as always your recipe was wonderful!!

5 5

It doesnt get any easier than this. And very yummy too!!