Recipe by Super Sal
My Mum use to make this when I was a kid. I now realize why she made it. Its quick and easy. (people on diets should avoid!!!). You can use a can of cream of mushroom or asparagus soup. I aways use mushroom and throw in a handful of fresh mushrooms and top with a sprinkle of paprika.
- 1 whole chicken (chicken maryland)
- 300 ml cream
- 1 (400 g) can cream of mushroom soup
- 1 teaspoon paprika