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    You are in: Home / Recipes / Easy (Mostly Traditional) Caesar Salad Recipe
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    Easy (Mostly Traditional) Caesar Salad

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    Beautiful BC's Note:

    This is a great salad for when you are tired of the heavy creamy bottled dressings. Very easy to do - even when camping. We often have it for dinner with just a grilled chicken breast or sauted garlic shrimp along with a crusty baquette.

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    Ingredients:

    Servings:

    Units: US | Metric

    Croutons

    Salad

    Dressing

    Directions:

    1. 1
      Croutons:.
    2. 2
      Melt margarine in skillet. Add garlic and saute one minute. Add bread cubes and stir with wooden spoon until toasty. Set aside.
    3. 3
      Dressing:.
    4. 4
      Add all dressing ingredients into a jar and shake until smooth. Dressing will keep up to 2 days in fridge.
    5. 5
      Salad:.
    6. 6
      At serving time, tear up romaine leaves. Add sliced mushrooms, radishes, green onions bacon bits and croutons.
    7. 7
      When ready to serve, add dressing to salad and toss. Top with grated parmesan and serve immediately.

    Ratings & Reviews:

    • on April 22, 2008

      45

      I order ceasar salad all the time at the restaurant but have never ventured to make it at home. What a great introduction for me! Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy (Mostly Traditional) Caesar Salad

    Serving Size: 1 (258 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 315.7
     
    Calories from Fat 222
    70%
    Total Fat 24.7 g
    38%
    Saturated Fat 5.0 g
    25%
    Cholesterol 64.6 mg
    21%
    Sodium 756.1 mg
    31%
    Total Carbohydrate 14.8 g
    4%
    Dietary Fiber 4.1 g
    16%
    Sugars 3.4 g
    13%
    Protein 11.0 g
    22%

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