Total Time
1hr 15mins
Prep 1 hr
Cook 15 mins

Although it sounds crazy to cook TERIYAKI in a microwave oven, it is absolutely possible!


  1. 1. Prick the chicken skin with a fork. Combine soy sauce, sake and sugar, stir until the sugar dissolves. Put the chicken and the sauce in a Ziploc bag. Marinade for 1 hour or more.
  2. 2. Place 4 or more disposable chopsticks on the oven proof dish, place the marinated.
  3. chicken on top.
  4. 3. Put oven seat on to cover the chicken, heat in a microwave oven for about 10 minutes. Lightly toast under the broiler for crispier result, if desired. Stand 2 minutes before serve. Check my blog for more tips with photo!