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    You are in: Home / Recipes / Easy Microwave Rice Pilaf Recipe
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    Easy Microwave Rice Pilaf

    Easy Microwave Rice Pilaf. Photo by **Jubes**

    1/7 Photos of Easy Microwave Rice Pilaf

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    20 mins

    5 mins

    Redneck Epicurean's Note:

    This quick and easy side dish has a lot of flavor, is quick, and is mighty convenient when the stove is going full steam ahead. It's also easy to leave out or add to.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine onion, celery, green pepper, and margarine in 1 quart casserole dish. Sprinkle with garlic powder, cover, and microwave on high 3 to 5 minutes.
    2. 2
      Stir in hot water, uncooked rice, and bouillon.
    3. 3
      Microwave 5 minutes on high, then 10 to 12 minutes on 50 % power. Let stand 5 minutes, fluff with fork.

    Ratings & Reviews:

    • on September 28, 2010

      This is an outstanding recipe,very easy to make and very tasty. Try it, you will love it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 13, 2008

      45

      I love pilaf dishes, and this was no exception. It was so simple to make. Next time, I will reduce the bouillon to maybe 1 tsp. because it tasted a little too salty for me.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 09, 2007

      55

      Easy! Another one for a working mum who needs a quick and healthy dish for the kids (or adults!)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Easy Microwave Rice Pilaf

    Serving Size: 1 (108 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 91.6
     
    Calories from Fat 26
    29%
    Total Fat 2.9 g
    4%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 63.4 mg
    2%
    Total Carbohydrate 14.6 g
    4%
    Dietary Fiber 0.6 g
    2%
    Sugars 0.8 g
    3%
    Protein 1.3 g
    2%

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