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Super easy and very tasty! Use salsa of whatever heat level appeals to you. Prep time includes time necessary to cook rice and chicken - if you already have them on hand fully cooked, prep time is about 5 minutes.
- Heat oil in a medium skillet. Saute mushrooms until limp, 5-10 minutes.
- Combine mushrooms with sour cream, 1/4 lb Cheddar cheese, salsa, rice and chicken. Pour into casserole. Bake at 350°F for 20 minutes. Top with remaining Cheddar cheese and bake 10-15 minutes longer.
This was easy and it tasted good, too! I made this for my friends and they loved it! My fiance had 3 helpings! Thanks for posting!