2 Reviews

This tasted fine. I think I will use less milk next time as it seemed a little mushy. The flavor was good however and it took a lot less time than a meatloaf.

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cooking with love February 03, 2010

This is WONDERFUL!!!! I doubled the recipe and put it in a crock pot for 2 hours on low. So delicious! I used barbecue sauce, and also added mushrooms stems and pieces -- for a little extra moisture. Thank you Kitten for another wonderful recipe. Made in honor of John for KITTENCAL Cookathon.

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kittycatmom December 10, 2008
Easy Meatloaf Pie