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    You are in: Home / Recipes / Easy Make-Ahead Chimichangas for Kids Recipe
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    Easy Make-Ahead Chimichangas for Kids

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    20 mins

    40 mins

    Salt Lake Meal Swapping's Note:

    Not to spicy for those little ones. Freezes Great! Super easy to prepare, and everyone loves them.

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    Ingredients:

    Yield:

    chimich ...

    Units: US | Metric

    • 1 lb cooked beef or 1 lb cooked pork or 1 lb cooked chicken
    • 16 ounces mild salsa
    • 16 ounces refried beans (fat-free will work)
    • 128 inches flour tortillas
    • 1 lb four-cheese Mexican blend cheese

    Directions:

    1. 1
      Assembly and Baking Directions: Shred chicken (or crumble ground beef). You should have about 3 cups. In bowl combine chicken, salsa, beans, and cheese.
    2. 2
      Place bag of tortillas in Microwave until warmed through.
    3. 3
      Spread out tortillas individually on a clean dry surface.
    4. 4
      Fill individual tortillas with 1/2 cup filling mixture.
    5. 5
      Fold up bottom.
    6. 6
      Fold in one side and squish it around the filling, and roll it up.
    7. 7
      Freezing and Cooking Directions: Spread out chimi's on cookie sheet and flash freeze for about two hours.
    8. 8
      Gather up frozen chimi's and place in gallon size freezer bag together.
    9. 9
      Great for individual lunches.
    10. 10
      Bake at 350 degrees for about 30-40 minute OR heat them in 1/4 inches deep oil in skillet for approximately 18 minute over med-LOW heat.
    11. 11
      Turn them once and watch them carefully.
    12. 12
      Serve with sour cream.

    Ratings & Reviews:

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    Nutritional Facts for Easy Make-Ahead Chimichangas for Kids

    Serving Size: 1 (2712 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 391.4
     
    Calories from Fat 163
    41%
    Total Fat 18.1 g
    27%
    Saturated Fat 8.5 g
    42%
    Cholesterol 54.4 mg
    18%
    Sodium 992.0 mg
    41%
    Total Carbohydrate 36.1 g
    12%
    Dietary Fiber 3.6 g
    14%
    Sugars 3.3 g
    13%
    Protein 20.4 g
    40%

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