Easy Macaroni & Cheese

Be the first to review
READY IN: 15mins
Recipe by BurtonFanatic

A lighter version of one of my favorite comfort foods. I make this with whole grain macaroni. Calories: 234 Fat: 6.5 g Carbohydrates: 28 g Protein: 15.4 g

Ingredients Nutrition


  1. Cook macaroni as directed by package. Drain and return to sauce pan.
  2. Over low heat, add milk, salt, pepper and cheese to cooked pasta.
  3. Stir until cheese is melted and pasta is evenly coated.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a