1 Review

The flavor was terrific. As I was making this, it seemed like it would be too dry, so I added maybe 1/3 cup of milk. Despite adding the milk, it was still too dry for us. I ended up adding lots more milk and mixing it all up again and rebaking for about 15 more minutes. It was fine then. If I make this again, I'll add lots of milk and not layer, but mix it all together. Thanx for posting!

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*Parsley* September 22, 2009
Easy Macaroni Casserole