Easy Low Fat Whole Wheat Irish Soda Bread

"This version uses yogurt instead of buttermilk. You can use soy yogurt to make it vegan."
 
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photo by a food.com user photo by a food.com user
Ready In:
30mins
Ingredients:
5
Yields:
8 Wedges
Serves:
8
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ingredients

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directions

  • Combine all ingredients.
  • Shape into ball.
  • Bake for 25 minutes at 400 degrees.

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RECIPE SUBMITTED BY

Aspiring Vegan and food blogger.
 
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