Easy Low/Fat Free Tuna Salad or Dip

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Total Time
5 mins
2 mins

I discovered this when I didn't have any Dijonnaisse on hand so I was planning on putting half mustard and half mayo but after I just put the mustard in, I realized it tasted just as good. I eat this all the time now.

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  1. Put 1/2 an onion in the food processor.
  2. Add about 2-3 tablespoons of mustard.
  3. Add relish to taste.
  4. Empty can of tuna
  5. Process for about 2 minutes or until completly combined.
  6. Sprinkle pepper and spread eat it with bread or use it as a dip.