Easy, Low Carb Green Pea Salad

Total Time
5mins
Prep 5 mins
Cook 0 mins

I've gone low carb and needed to change around my regular pea salad recipe (#238267) accordingly. Here is my low carb version, which is just as easy and tastes every bit as good!

Ingredients Nutrition

  • 10 ounces frozen peas
  • 6 slices cooked bacon, diced (or try Canadian bacon or diced Spam instead)
  • 8 ounces cheddar cheese, shredded
  • 2 tablespoons onions, chopped
  • 12 cup mayonnaise

Directions

  1. Rinse peas under cold water (to quick thaw); drain.
  2. Mix all the ingredients; cover and refrigerate for 2 hours (to blend flavors).
  3. The serving size is about 3/4 cup.