Total Time
52mins
Prep 10 mins
Cook 42 mins

Really easy tart

Ingredients Nutrition

Directions

  1. Mix dough, nuts, flour.
  2. Pat 3/4 dough in 9 in.
  3. tart pan.
  4. Spread with preserves.
  5. Roll remaining dough in 8 (10") ropes.
  6. Make lattice; seal to edge.
  7. Bake at 350F 42 minutes.
  8. Let cool.
  9. Dust with confectioners sugar.