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    You are in: Home / Recipes / Easy Lemon Shorties Recipe
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    Easy Lemon Shorties

    Total Time:

    Prep Time:

    Cook Time:

    57 mins

    40 mins

    17 mins

    Dreamer in Ontario's Note:

    Another cookie recipe for my "to try" list from Canadian Living Muffins and Cookies. *Preparation time includes 30 minutes refrigeration time

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Using a large bowl, cream butter and beat in sugar until light and fluffy.
    2. 2
      Stir in lemon rind.
    3. 3
      Gradually stir in flour until blended.
    4. 4
      Shape dough into 2 equal discs, wrap in plastic wrap and refrigerate for about 30 minutes until chilled.
    5. 5
      Preheat oven to 300F.
    6. 6
      Between 2 sheets of waxed paper, roll out dough to 1/4 inch thickness.
    7. 7
      Using a 2 inch floured cutter, cut out cookies and place on an ungreased baking sheet.
    8. 8
      Bake in 300F oven for 17 to 30 minutes until lightly browned on bottom.
    9. 9
      Remove from oven and allow cookies to cool on racks.

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    Ratings & Reviews:

    • on January 06, 2010

      45

      A very good, very straightforward recipe. I used all ap flour and was delighted with the texture of the cookies, but they lacked 'oomph' --I think they need salt and more lemon, I sprinkled mine with pearl sugar and used a daisy cutter and they looked great.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Lemon Shorties

    Serving Size: 1 (589 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 81.3
     
    Calories from Fat 46
    57%
    Total Fat 5.1 g
    7%
    Saturated Fat 3.2 g
    16%
    Cholesterol 13.5 mg
    4%
    Sodium 36.4 mg
    1%
    Total Carbohydrate 8.1 g
    2%
    Dietary Fiber 0.2 g
    0%
    Sugars 2.8 g
    11%
    Protein 0.7 g
    1%

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