Recipe by Deco Lady
A very easy, simple chicken wing recipe loaded with flavor.
Top Review by cali_love
I like to bake my chicken wings on 400 F in a single layer after brushing on melted butter over each wing. I season them to taste (all over) and make sure I flip them over halfway during the cooking process to crisp both sides up. I use Lawry's Lemon Pepper seasoning. Easy and slightly healthier! =D
- 1 lb chicken wings
- 1 teaspoon lemon pepper seasoning, amount of seasoning is a personal preference (here in canada i use mccormicks brand)