Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Easy Lemon Cheesecake Bars Recipe
    Lost? Site Map

    Easy Lemon Cheesecake Bars

    Easy Lemon Cheesecake Bars. Photo by Junebug

    1/1 Photo of Easy Lemon Cheesecake Bars

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    angelfan's Note:

    This came from a summertime cook book.It goes well with cookout type food and is easy to make.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix together dry cake mix, 1 egg and the oil, until crumbly.
    2. 2
      Set aside 1 cup of this mixture.
    3. 3
      Pat remaining mixture into bottom of ungreased 9x13 pan.
    4. 4
      Bake at 350 for 15 minutes.
    5. 5
      Remove from oven.
    6. 6
      In bowl, beat together cream cheese, sugar, lemon juice and remaining egg until smooth.
    7. 7
      Spread over baked crumb mixture.
    8. 8
      Sprinkle remaining crumb mixture over that.
    9. 9
      Return to oven for 15 minutes.
    10. 10
      Cool in fridge and cut into bars.

    Browse Our Top Bar Cookie Recipes

    Ratings & Reviews:

    • on June 11, 2003

      55

      OMG, angelfan, you've got a big winner in this dessert! Just so easy to mix together, and the taste is wonderful! I will definitely be making this again...Tis a keeper! Thanks so much for sharing... Laudee

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 16, 2003

      55

      These are great angelfan!! Made a batch this afternoon for DH since he loves cheesecake things! I couldn't believe how easy they were, and yet they were so very tasty! I've got to pick up more cream cheese tomorrow and make another batch for the freezer. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 25, 2003

      55

      Angelfan: I made these last night to take to the office this morning. I could not believe how easy it was. One bowl, mixer attachment, spatula and baking dish... it cannot get any easier than that. Everybody loved them, including dh who only got one), and I will them again and again. A great and easy dessert with a scrumptious taste! Thanks, ingrid

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (25)

    Advertisement

    Nutritional Facts for Easy Lemon Cheesecake Bars

    Serving Size: 1 (57 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 221.9
     
    Calories from Fat 181
    81%
    Total Fat 20.2 g
    31%
    Saturated Fat 7.7 g
    38%
    Cholesterol 84.0 mg
    28%
    Sodium 101.4 mg
    4%
    Total Carbohydrate 7.1 g
    2%
    Dietary Fiber 0.0 g
    0%
    Sugars 6.4 g
    25%
    Protein 3.7 g
    7%

    The following items or measurements are not included:

    yellow cake mix with pudding

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites