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    You are in: Home / Recipes / Easy Lasagna Recipe
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    Easy Lasagna

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    15 mins

    1 hr 15 mins

    BusyMomma2012's Note:

    This is a great recipe for the busy night, minimal cooking, but loaded with yummy goodness.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees Fahrenheit.
    2. 2
      Boil the Lasagna noodles as directed on box (you can use no-boil noodles too, but I prefer the traditional ones).
    3. 3
      Brown the hamburger meat and stir in the spaghetti sauce, set aside.
    4. 4
      Mix 3 cups of the shredded Cheddar cheese with Cottage cheese, and Parmesan cheese.
    5. 5
      In a 9x13 pan spread some sauce mix on the bottom then put a layer of noodles. Cover the top of noodles with about 1/4 of the cheese mix, and then about 1/4 of the remaining sauce, then noodles. Continue with this pattern until pan is full or ingredients are out.
    6. 6
      Cover pan with foil and place in preheated oven (I place a cookie sheet on the rack under the lasagna in case the sauce boils over and spills). Bake for 50 minutes.
    7. 7
      Take the foil off the pan and cover with remaining cup of Cheddar cheese and bake an additional 10 minutes.

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    Ratings & Reviews:

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    Nutritional Facts for Easy Lasagna

    Serving Size: 1 (213 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 496.4
     
    Calories from Fat 221
    44%
    Total Fat 24.5 g
    37%
    Saturated Fat 12.9 g
    64%
    Cholesterol 83.5 mg
    27%
    Sodium 736.6 mg
    30%
    Total Carbohydrate 35.4 g
    11%
    Dietary Fiber 2.0 g
    8%
    Sugars 5.6 g
    22%
    Protein 31.9 g
    63%

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